RUMBLE AT THE RITZ – Montréal

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AN EVENING OF ENTERTAINMENT WITH LEGENDARY BOXING ICONS & TOP MONTREAL CHEFS!

On June 4, in the great presence of Sugar Ray Leonard, Jake “Raging Bull” LaMotta
and Leon Spinks, 200 VIP’s will enjoy an unforgettable evening of entertainment, live fights
and exquisite culinary experience at the Ritz-Carlton Montreal. A memorable evening in the
prestigious Oval Room to celebrate The Future of Boxing collector’s edition book launch
by author Alexandre Choko.

Chefs Éric Gonzalez of L’Auberge Saint-Gabriel, Marino Tavares of Ferreira Café, Renato Ferrante
of Da Vinci Ristorante and Patrick Bermand of Patrick Bermand Restaurant in Mont-Tremblant, will compete in the kitchen, refereed by International Boxing Hall of Famer Joe “Fair but Firm” Cortez. Once the crowd has elected their best chef, the oven gloves will come off and the chefs will actually fight in the boxing ring!

Iconic boxing items worn by Muhammad Ali and Sugar Ray Leonard from the estate of their famous trainer Angelo Dundee will be sold during a live auction. Profits from the auction will proudly be donated to the Starlight Children’s Foundation.

Each VIP guest who will purchase a table, will also get two additional passes to an exclusive pre-event cocktail hosted by Andrew Torriani of the Ritz-Carlton Montreal, in collaboration with
the author Alexandre Choko. The cocktail will be held in the newly renovated Ritz-Carlton Montreal where guests who purchased a table for the event will have a chance to mingle with boxing legends of the evening!

RESERVE YOUR SEAT FOR THIS SWEET SCIENCE STARRY NIGHT
…an unbeatable evening!